one-meter meat lovers platter一米肉盘Cooking Time: 30sec. A grand serving of premium beef, sliced and arranged to span one meter, ideal for Meat Lovers. 烹煮時間:30秒。一米长的高级牛肉盛盘,切片排列,非常适合爱吃肉的顾客。
$17.99
enoki mushroom (see you tmr)金针菇Cooking Time: 3min. Delicate, slender mushrooms with a mild flavor, perfect for hot pots. See you tomorrow... I'm hard to digest, haha! 烹煮时间:3分钟。细嫩的金针菇,味道清淡,非常适合火锅。明天见喔……我比较难消化,哈哈!
$5.75
Drinks
xiaohongshu campaign (please ask waiter)小红书活动 (请找服务员)Share a post about Umami Seasons Hotpot on Instagram by including a photo, business hours, and restaurant address. Receive a free drink for every qualifying post! One post can be redeemed for one drink. The more you share, the more free drinks you will get. Come and join in with your friends!
在小红书上分享一篇关于Umami Seasons Hotpot 的帖子,只需包含照片、营业时间和餐厅地址。每篇合格的帖子可获得免费饮料!分享越多,获得的饮料越多。快来和朋友一起参与吧!
$0.00
coke可乐Non-alcoholic
$2.95
diet coke健怡可乐Non-alcoholic
$2.95
sprite雪碧Non-alcoholic
$2.95
korean banana milk香蕉牛奶
$4.50
taiwanese apple soda苹果苏打Non-alcoholic
$4.95
fitz root beerNon-alcoholic
$4.95
taro milk芋头牛奶
$4.50
hot tea热茶Non-alcoholic
$2.50
matcha (green tea) milk抹茶牛奶
$3.95
thai milk tea泰式奶茶
$4.50
taro boba milk tea芋头珍珠奶茶
$5.50
thai boba milk tea泰式珍珠奶茶
$5.50
matcha boba (green tea) milk珍珠抹茶牛奶
$4.95
korean boba banana milk韩国香蕉珍珠牛奶
$5.50
crush orange
$2.95
Apptizers
kimchi韩国泡菜
$5.95
seaweed salad海藻沙拉
$4.95
edamame毛豆
$5.95
Beef Selection
bento-style eye of round牛肉小便当Cooking Time: 30sec. Lean eye of round beef, thinly sliced and neatly arranged in a Japanese bento box. 烹煮时间:30秒。 瘦嫩的牛眼肉,切片整齐排列于日式便当盒中。
$0.00⁺
beef meat monster怪兽肉Cooking Time: 30sec. Feast on our "Meat Lover's Bucket"—Perfect for those who believe that more is more when it comes to meat! Almost one pound of meat!!! 烹煮時間:30秒。享用我们的「爱肉桶」——非常适合相信肉多多才够爽的客人!近一磅的肉量!!!
$15.99
one-meter meat lovers platter一米肉盘Cooking Time: 30sec. A grand serving of premium beef, sliced and arranged to span one meter, ideal for Meat Lovers. 烹煮時間:30秒。一米长的高级牛肉盛盘,切片排列,非常适合爱吃肉的顾客。
$17.99
brisket volcano delight火山Cooking Time: 15sec. (Smoke show) Delicate brisket slices are ideal for quick cooking in broth. 烹煮时间:15秒。(烟雾秀)精致的牛腩切片,适合快速涮煮于汤锅中。
$19.99
supreme ribeye indulgence肋眼拼盘Cooking Time: 25sec. Savor the Ribeye Bliss Platter: premium, offering a melt-in-your-mouth texture. 烹煮时间:25秒。享受助眼拼盘的高级美味,入口即化的质感。
$25.95
2 slices a5 japanese wagyu ribeye和牛Cooking Time: 15sec. Japanese Wagyu Ribeye slice beef with a rich and tender texture. 烹煮时间:15秒。日式和牛牛腩切片,质感丰富而嫩滑。
$19.00
Sold Out
sumo brisket feast相扑雪花牛Cooking Time: 25sec. Savor the Ribeye Bliss Platter: premium, offering a melt-in-your-mouth texture. 烹煮时间:25秒。享受助眼拼盘的高级美味,入口即化的质感。
$31.00
sliced tripe牛百叶Cooking Time: 1min. Premium Sliced Tripe for Hotpot. 烹煮时间:1分钟。高级牛百叶适合火锅。
$12.99
new black omasum tripe黑毛肚Very classic and traditional Chinese hotpot ingredient. 非常经典且传统的中式火锅食材。
$12.99
christmas tree edition sliced beef圣诞节牛肉特选Premium marbled beef slices with festive flair, perfect for a rich and tender hotpot experience this holiday season. 节日气氛浓厚的高级大理石花纹牛肉切片,非常适合节日里的美味火锅体验。
bento australian sliced lamb澳洲羊Cooking Time: 1min. Australian sliced lamb. 烹煮時間:1分鐘。澳洲切片羊肉。
$5.95
bento australian rolled lamb澳洲羊卷Tender Australian rolled lamb, easy to pick up, ideal for hotpot and flavorful, hearty dishes. 嫩滑的澳洲羊卷,方便夹取,非常适合火锅及风味丰富的料理。
$0.00⁺
chicken raw egg鸡蛋Cooking Time: 4min. Crack the egg into your hotpot to add more protein and nutrient.烹煮时间:4分钟。将鸡蛋打入火锅中,增加蛋白质和营养。
$2.00
quail eggs鹌鹑蛋Quail eggs can be eaten in hotpot by poaching them in the soup. Some recommend cooking at least 10 quail eggs and soaking them in a special sauce for about 5 minutes before eating. 鹌鹑蛋可在火锅中烫熟食用。建议煮至少10颗鹌鹑蛋,并在特制酱汁中浸泡约5分钟后享用。
$4.99
duck blood鸭血
$7.99
Sold Out
Seafood Menu
seafood combo海鮮拼盘Cooking Time: 3min. Shrimp, Mussel, Octopus and Scallops. 烹煮时间:3分钟。包括虾、青口、章鱼和干贝。
baby octopus小章魚Cooking Time: 3min. Small, tender octopuses, known for their distinct, delicate flavor. 烹煮时间:3分钟。细嫩的小章鱼,以独特、清淡的风味著称。
$6.75
fresh mussels青口贝Cooking Time: 3min. Shellfish with a sweet, tender flesh. 烹煮时间:3分钟。带有甜味、嫩滑肉质的贝类。
$7.75
hotpot shrimp paste虾滑Cooking Time: 3min. Soft shrimp mixture, shaped into balls, cooks quickly and deliciously. 烹煮时间:3分钟。柔嫩的虾浆,制成球形,快速煮熟且美味可口。
$7.25
Sold Out
fresh raw scallops干贝Cooking Time: 3min. Plump, sweet shellfish, with a delicate texture and rich flavor in the hotpot. 烹煮时间:3分钟。肥美甜美的贝类,具有细腻的质感和浓郁的火锅风味。
$11.95
clams蛤蜊
$6.95
oyster生蚝Cooking Time: 3min. 烹煮时间:3分钟。
$5.99
Sold Out
calamari鱿鱼Cooking Time: 3min. 烹煮时间:3分钟。
$5.25
carving squid鱿鱼花
$4.95
Wild Mushrooms
mushroom combo蘑菇拼盘Cooking Time: 3min. 烹煮时间:3分钟。
$14.95
enoki mushroom (see you tmr)金针菇Cooking Time: 3min. Delicate, slender mushrooms with a mild flavor, perfect for hot pots. See you tomorrow... I'm hard to digest, haha! 烹煮时间:3分钟。细嫩的金针菇,味道清淡,非常适合火锅。明天见喔……我比较难消化,哈哈!
$5.75
king oyster mushroom杏鮑菇Cooking Time: 3min. Thick-stemmed mushrooms with a meaty texture. 烹煮时间:3分钟。粗壮的菇类,带有肉感的质地。
$5.25
iron-enriched wood ear mushrooms木耳Cooking Time: 3min. Wood ear mushroom, rich in iron, boosts blood health, add texture and flavor to dishes. 烹煮时间:3分钟。木耳富含铁质,促进血液健康,为料理增加口感和风味。
$4.95
seafood mushroom海鮮菇Cooking Time: 3min. Rich and earthy shiitake mushrooms, known for their meaty texture and deep umami flavor, enhancing any hotpot. 烹煮时间:3分钟。浓郁而富有泥土气息的香菇,以其肉感质地和浓郁的鲜味著称,可增强任何火锅的风味。
veggie and mushroom delight蔬菜香菇拼盘Offers a vibrant mix of fresh vegetables, seasonal mushrooms, and plant-based ingredients, making it ideal for a nutritious and colorful vegetarian meal. 提供新鲜蔬菜、时令菇类和植物基成分的丰富混合,非常适合营养均衡且多彩的素食餐点。
$17.95
assorted vegetarian delight w/o mushroom蔬菜拼盘 (无菇)Offers a vibrant mix of fresh vegetables, lotus, and plant-based ingredients, making it ideal for a nutritious and colorful vegetarian meal. 提供新鲜蔬菜、莲藕和植物基成分的丰富混合,非常适合营养均衡且多彩的素食餐点。
$17.95
golden sweet corn玉米Cooking Time: 5min. Fresh, tender corn kernels, bursting with sweetness, are perfect for boiling. 烹煮时间:5分钟。新鲜嫩甜的玉米粒,爆发出甜味,非常适合煮沸食用。
$4.25
napa cabbage leaves大白菜Cooking Time: 3min. Fresh Napa cabbage leaves, perfect for hotpot. These tender leaves add a subtle sweetness and crisp texture, enhancing the broth's flavor. 烹煮时间:3分钟。新鲜的大白菜叶,非常适合火锅。这些嫩叶带来微甜和酥脆的口感,增强汤底风味。
shanghai bok choy上海菜Cooking Time: 2min. Shanghai Bok Choy, a hotpot favorite, known for its juicy stems and tender greens that soak up the flavorful broth beautifully. 烹煮时间:2分钟。上海青菜是火锅的最爱,以其多汁的菜茎和吸收汤汁的嫩叶而闻名。
$4.95
chinese cabbage卷心菜Cooking Time: 4min. Prized for its sweet flavor and soft texture, perfect for enriching the broth of your hotpot. 烹煮时间:4分钟。以甜美的风味和柔软的质感而闻名,非常适合丰富火锅的汤底。
$4.95
white radish slices白萝卜片Cooking Time: 5min. Crisp and mildly sweet white radish slices, perfect for adding a refreshing crunch to your hotpot. 烹煮时间:5分钟。清脆且略带甜味的白萝卜片,非常适合为火锅增添清爽的口感。
$3.50
velvety sweet potato yam红薯Cooking Time: 4min. Rich sweet potatoes, with a luscious texture and sweet flavor. 烹煮时间:4分钟。甜美的番薯,拥有丰盈的质地和甜美的风味。
$4.25
sliced lotus root莲藕Cooking Time: 4min. Little secret: I'm a very common ingredient in Asian hotpot, providing a delightful crunch and aesthetic appeal to your hotpot. 烹煮时间:4分钟。小秘密:我是亚洲火锅中非常常见的食材,为火锅提供令人愉快的脆感和美感。
$5.25
carrots红萝卜Cooking Time: 5min. I am just sliced carrots. 烹煮时间:5分钟。我只是切片的红萝卜。
$3.50
new taiwanese taro芋头Cooking Time: 5min. Savor the rich, creamy texture of traditional Taiwanese taro, a hotpot favorite. 烹煮时间:5分钟。品味传统台湾芋头的浓郁奶油质感,这是火锅的最爱。
$4.50
sliced potato土豆
$3.25
broccoli花椰菜
$4.25
chinese crown daisy hotpot茼蒿
$3.99
pumpkin南瓜
$4.25
Balls and Hotpot Collection
assorted fishball collection鱼丸套餐An array of flavorful fishballs. 各种美味鱼丸的集合。
$9.75
kanikama sticks (tetsuji)蟹棒Cooking Time: 3min. Imitation crab sticks with a tender texture. 烹煮时间:3分钟。模仿蟹肉的柔嫩蟹棒。
$3.95
cuttlefish balls花枝丸Cooking Time: 4min. Pre-made cuttlefish balls, perfect for hot pot. 烹煮时间:4分钟。现成的花枝丸,非常适合火锅。
$4.50
fried surimi fish黄金鱼豆腐Cooking Time: 4min. Very very hot inside. Be cautious when you consume.烹煮时间:4分钟。内部非常烫,食用时请小心。
$3.50
fish ball with roe鱼包蛋Cooking Time: 4min. Very very hot inside. Be cautious when you consume. 烹煮时间:4分钟。内部非常烫,食用时请小心。
$7.99
fried roe fish ball炸鱼卵丸Be careful!! It’s hot inside!! 小心!!内部很烫!!
$7.99
explosive cheese fish tofu芝士鱼豆腐Be careful!! It’s hot inside!! 小心!!内部很烫!!
$7.99
tempura甜不辣Cooking Time: 4min. Crispy and flavorful. 烹煮时间:4分钟。酥脆且味美。
$4.65
fish balls with shrimp paste鱼籽鱼丸Cooking Time: 4min. Succulent shrimp encased in smooth fish paste, these fish balls offer a delightful burst of seafood flavor. 烹煮时间:4分钟。鲜嫩的虾肉包裹在细腻的鱼浆中,这些鱼丸带来美味的海鲜风味爆发。
$5.25
beef meat ball牛肉丸Cooking Time: 4min. 烹煮时间:4分钟。
$4.95
fried tofu油豆腐Cooking Time: 4min. Golden fried tofu with a crispy exterior and soft, absorbent interior. So Good ~ 烹煮时间:4分钟。金黄炸豆腐,外酥内嫩,非常适合吸收浓郁的汤底。
$5.25
bamboo fish cake竹轮Cooking Time: 3min. Delicately seasoned fish cake with a hint of bamboo flavor, offering a satisfying chewiness. 烹煮时间:3分钟。调味精致的竹轮鱼糕,带有竹子的香气,嚼劲十足。
$4.95
tteokbokki年糕Cooking Time: 4min. Chewy Korean rice cakes, a hearty addition that adds a delightful texture to your hotpot. 烹煮时间:4分钟。有嚼劲的韩国年糕,是为火锅增添愉快口感的丰盛添加物。
$4.25
special tofu skin腐竹Cooking Time: 4min. Yuba (tofu skin) is a kind of food that consists of dried bean milk cream in tight rolls. 烹煮时间:4分钟。腐竹(豆腐皮)是一种由浓缩豆浆制成的食品,紧密卷成卷状。
$5.25
fried dough sticks油条
$4.75
lobster balls龙虾丸I am just a lobster ball. 我只是个龙虾丸。
$4.25
pork patty balls豬筋肉丸Cooking Time: 4min. 烹煮時間:4分鐘。
$4.95
seaweed knots海带结Cooking Time: 3min. Tasty and textured seaweed knots, ideal for absorbing the savory flavors of your hotpot soup. 烹煮时间:3分钟。美味且带有口感的海带结,非常适合吸收火锅汤的鲜美味道。
$3.25
Starch Menu
udon noodles乌龙面Cooking Time: 4min. 烹煮时间:4分钟。
$5.25
glass noodles nest粉丝Cooking Time: 3min. 烹煮时间:3分钟。
$3.95
hotpot ramyun辛拉面Cooking Time: 4min. 烹煮时间:4分钟。
$4.25
stir-fried bean curd rolls响铃卷Fried Bean Curd Rolls are great for hot pot and soups! The fried texture of bean curd will absorb any savory broth. 响铃卷非常适合火锅和汤!油炸豆腐的质感能吸收任何浓郁汤底。
$4.95
rice noodle米粉Cooking Time: 3min. 烹煮时间:3分钟。
$4.25
shrimp dumplings水晶虾饺Cooking Time: 5min. 烹煮时间:5分钟。
$6.25
hotpot potato noodle土豆宽面条
$3.95
a bowl of white rice白饭
$2.50
pork dumpling猪肉水饺
$6.25
tofu trio delight豆类套餐
$11.99
Dessert
a scoop of cookie and cream ice cream一球冰淇淋Non-dairy option coming soon! 即将推出非乳制品选项!