Store Info
2023 w McDermott Dr #260
Allen, TX, 75013
MONClosed
TUE05:00 PM - 09:30 PM
WED05:00 PM - 09:30 PM
THU05:00 PM - 09:30 PM
FRI05:00 PM - 09:30 PM
SAT05:00 PM - 09:30 PM
SUNClosed
toro handrollMinced fatty tunaThe ultimate fatty tuna experience: silky toro minced with crisp green onions, wrapped in crunchy nori with fluffy rice. Dive in for that melt-away luxury!$6.95
shrimp katsu handroll$4.75
spicy tuna w/ shrimp katsu handroll$10.00
inari handrollfried tofu - veggieOur vegan temaki twist: crispy nori packed with fluffy sushi rice, sweet-savory inari tofu, zingy pickled cucumber, and red radish bits. Grab, bite, repeat — pure fresh joy!$4.50
kamasu sushibarracudaFresh slices of premium Japanese barracuda, lightly seared for a subtle smoky touch. Firm, lean texture with clean, mild flavor and delicate sweetness with refreshing oceanic notes. Garnished with ginger and scallions.$5.95
ma-aji sushijapanese horse mackerelFresh slice of premium horse mackerel, lightly scored and garnished with grated ginger and scallions. Delicate oily richness with clean umami and subtle sweetness—firmer and milder than regular mackerel. A refreshing classic.$5.50
kinmedai sushigolden eye snapperPremium slices of splendid alfonsino, aged for optimal richness and topped with a light sear. Beautiful pinkish-white flesh with elegant fat marbling delivers refined sweetness, buttery texture, and luxurious umami.$7.95
ootoro sushi(fatty tuna)The richest cut of bluefin belly. Ivory marbling, velvety texture, melts into pure decadence.$12.50
chutoro sushi(medium fatty tuna)Medium-fatty tuna belly – the sweet spot between lean akami and decadent otoro. Buttery marbling melts into the rice$7.95
akami zuke sushi(lean tuna)Silken slice of premium lean bluefin tuna, lightly cured in soy sauce, served over rice$4.95
kampachi w/ cherry blossom sushi(amberjack sakura marinated)Firm, sweet amberjack lightly marinated, crowned with delicate salted sakura. Clean oceanic brightness meets faint floral perfume.$5.50
kampachi sushi(amberjack)Rich yet refined amberjack — cool, dense flesh that shines with just soy and rice.$4.95
yellowtail sushi(hamachi)Yellowtail — cool, supple flesh with gentle sweetness and a clean, silky finish.$3.50
shima-aji sushi(striped jack)Striped jack - delicate fat under shimmering skin, clean and profoundly flavorful.$5.50
shima-aji w/ garlic puree sushi(striped jack)striped jack crowned with a whisper of garlic purée — crisp oceanic sweetness meets subtle, aromatic warmth.$5.50
engawa sushi(flounder fin)$4.50
madai sushi(Japanese red snapper)Japanese sea bream — firm, pearlescent flesh with refined sweetness and a clean, lingering finish.$4.50
aori-ika sushi(bigfin reef squid)Bigfin reef squid — thick, translucent, with crisp sweetness and a bright oceanic snap.$6.95
uni japanese sushi(sea urchin)Japanese sea urchin — creamy, briny sweetness that floods the palate like liquid sunset.$12.00
salmon belly sushi(sake harasu)The toro of salmon — cool, trembling richness with gentle smoke and sea.$3.50
toro w/ pickled radish sushitakuan torominced fatty tuna with pickled red radish and green onion$5.50
uni toro salmon sushi$13.90
hira suzuki sushiblackfin seabassThis rare, white-fleshed fish offers a firm, crisp texture that gives way to a delicate, refined sweetness and a silky, clean, and savory finish.$5.50
kasugodai sushibaby snapperThis juvenile Sea Bream is prized for its remarkably tender texture and clean, delicate sweetness.$5.95
kampachi w/ asian pear chili sashimiamberjack5 silky slices of amberjack, topped with Korean pear, yuzu tobiko, and a touch of Thai chili pepper, all resting on a bed of spicy chili ponzu. Crisp, sweet pear meets gentle heat and buttery fish — clean, bright, and perfectly balanced. Refreshingly spicy, gone in five bites.$15.00
kampachi agrio sashimiamberjackFive luscious slices of premium amberjack, nestled atop vibrant The Classic sauce. A sprinkle of sea salt flakes, bright lemon zest, a whisper of kizami wasabi, and tender baby cilantro awaken every silky bite — pure, irresistible elegance.$15.00
yellowtail sashimihamachiFour exquisite slices of fresh hamachi, presented in pristine simplicity alongside a delicate pinch of aromatic truffle salt. Season at the table to release the luxurious, earthy perfume that perfectly complements the yellowtail’s silky richness.$12.50
yellowtail garlic chili sashimihamachiFive silky slices of fresh yellowtail sashimi, nestled over bright ponzu sauce and kissed with garlic oil, a hint of chili, and fresh green onions—an irresistible burst of flavor in every bite.$14.00
shima-aji sashimistriped jack$15.00
madai sashimired snapperFour pristine slices of Japanese red snapper sashimi, silky and delicately sweet. Pure ocean elegance in every bite – clean, refined, effortless.$12.00
madai crudo sashimired snapper5 pristine slices of Japanese red snapper, silky and delicately sweet, resting on a glossy bed of The Classic sauce — bright citrus with a gentle kick of yuzu kosho spice.
Clean, elegant, pure ocean flavor lifted by vibrant citrus heat. Simple perfection in every bite.$13.50
salmon w/ truffle ponzu sashimi$11.00
salmon w/ mustard sauce sashimi$8.50
kampachi sashimiamberjack4 silky slices of amberjack, clean and buttery with a hint of ocean sweetness. Served pure and chilled, with just a touch of wasabi and our house citrus soy on the side. Minimalist perfection — nothing to hide behind, nothing needed.$14.00
ma-aji sashimijapanese horse mackerel$14.00
yellowtail w/ asian pear chili sashimihamachi5 silky slices of yellowtail, topped with Korean pear, yuzu tobiko, and a touch of Thai chili pepper, all resting on a bed of spicy chili ponzu. Crisp, sweet pear meets gentle heat and buttery fish — clean, bright, and perfectly balanced.$14.00
yellowtail agrio sashimihamachiFive luscious slices of premium yellowtail, nestled atop vibrant The Classic sauce. A sprinkle of sea salt flakes, bright lemon zest, a whisper of kizami wasabi, and tender baby cilantro awaken every silky bite — pure, irresistible elegance.$14.00
hira suzuki sashimiblackfin seabassThis rare, white-fleshed fish offers a firm, crisp texture that gives way to a delicate, refined sweetness and a silky, clean, and savory finish.$15.00
kampachi garlic chili sashimiamberjackFive silky slices of fresh amberjack sashimi, nestled over bright ponzu sauce and kissed with garlic oil, a hint of chili, and fresh green onions—an irresistible burst of flavor in every bite.$15.00
consuming raw or undercooked meats/poultry/seafood/shellfish or eggs may increase your risk of foodborne illness$0.00