negimachicken thigh, fresh scallion grilled with tare sauce
$3.85
negima shioyakitraditonally salt grilled negima
$3.85
chicken momochicken thigh meat only w/tare sauce
$3.85
chicken thigh - scallion saucenegima topped with ponzu scallion sauce
$4.25
chicken thigh - masago mayonegima topped with masago mayo sauce
$4.25
chicken thigh - cheese
$4.25
chicken wingchicken wing delicately deboned and salt grilled
$3.80
chicken heart
$3.00
chicken artery
$3.50
chicken stick - scalliontsukune topped with fresh scallions and ponzu scallion sauce paired with egg yolk dipping sauce.
*Our meatball mix contains chicken, pork, beef, mushrooms so meat inside is pale brown color*
(Due to size takes a least 15 minutes to cook to ready temperature)
$7.00
chicken meat stick - masagotsukune topped with masago mayo sauce paired with egg yolk dipping sauce.
*Our meatball mix contains chicken, pork, beef, mushrooms so meat inside is pale brown color*
(Due to size takes a least 15 minutes to cook to ready temperature)
$7.00
chicken meat stick - cheesetsukune topped with Mozzarella cheese paired with egg yolk dipping sauce.
*Our meatball mix contains chicken, pork, beef, mushrooms so meat inside is pale brown color*
(Due to size takes a least 15 minutes to cook to ready temperature)
$7.00
chicken meat sticktsukune paired with egg yolk dipping sauce.
*Our meatball mix contains chicken, pork, beef, mushrooms so meat inside is pale brown color*
(Due to size takes a least 15 minutes to cook to ready temperature)
$6.50
chicken gizzard
$3.50
chicken livergrilled to perfect temperature where it's tender and soft coated with tare sauce
$3.50
chicken shrimpjumbo tiger shrimp wrapped with a perilla leaf and chicken skin
$6.85
Rare Cuts (Limited Quantity Daily)
chicken neck meat
$4.20
chicken triangle cartilage
$4.20
chicken tail
$4.20
chicken oyster
$4.20
chicken feet tendon
$4.20
chicken hanging tender
$4.20
chicken skinslow grilled over ultra low embers to perfect texture. (15 minutes to serve).
$4.20
Beef
short ribshort rib, yuzu daikon, fried garlics bits
$5.80
short rib w/ tomato & peppershort rib, cherry tomato, green pepper, yuzu daikon, garlic bits
perilla pork rollperilla leaves rolled in pork belly topped with a bit of special citrus sauce for balance
$3.80
shrimp pork roll
$4.50
Vegetable
grilled shiitake mushroom
$3.80
cherry tomato
$3.50
grilled pineapple
$3.50
grilled shiitake mushroom meatballsshiitake mushroom hollowed out and filled with meatball mix (chicken, beef, pork, shrimp)
$4.20
eggplant
$3.50
Appetizers
sous vide chicken liverchicken liver sous vide to achieve soft and creamy texture very similar to foie gras. Marinated in special sauce topped with deep fried shallots, scallions, and garlic bits.
$14.00
hamachihamachi sashimi served with special marinate sauce
$14.00
wagyu beef w/truffle sauce & goose liverM8 grade waygu beef served with fried goose liver and black truffle sauce
$23.00
seared beef tonguethick beef tongue seared and glazed in sauce
$13.00
karaage
$10.00
wasabi shrimp
$13.00
black pepper chicken wingsdeep fried chicken wings coated in sweet black pepper sauce 5pcs