Chin Xi'an Style Restaurant Store Info
210 Hudson Street
Jersey City, NJ, 07311
MON11:30 AM - 08:30 PM
TUE11:30 AM - 08:30 PM
WED11:30 AM - 08:30 PM
THU11:30 AM - 08:30 PM
FRI11:30 AM - 09:00 PM
SAT11:30 AM - 09:00 PM
SUN11:30 AM - 08:30 PM
s2. paomo-torn flatbread in lamb soupS2. 羊肉泡馍Torn flatbread simmered in a long-cooked lamb broth w. glass noodles and black fungus, served w. a two-item side plate, chili paste and sweet pickled garlic.$21.95
s3. paomo-torn flatbread in beef soupS3. 牛肉泡馍Torn flatbread simmered in a long-cooked beef broth w. glass noodles and black fungus, served w. a two-item side plate, chili paste and sweet pickled garlic.$20.95
s7. xi an liangpi (v)S7. 西安凉皮🥦Cool, springy wheat cold-skin noodles w. wheat gluten, cucumber and bean sprouts under garlicky chili oil and vinegar.$11.95⁺
s9. xi an sesame liangpi (v)S9. 西安麻酱凉皮🥦Cool wheat cold-skin noodles under a rich sesame-paste dressing w. garlic and chili.$11.95⁺
s12. qishan black rice liangpi (v)S12. 岐山黑米皮🥦Silky black-rice cold-skin noodles in a tangy, garlicky chili dressing — chewy, cooling, a little different.$11.95⁺
s13. xi an style hot-oil tofu (v)S13. 油泼豆腐🥦Firm tofu is topped w. garlic and scallion, then finished w. a ladle of sizzling chili oil for a fragrant, savory dish.$9.95⁺
jc-l3. mei xin lava custard mooncake (8)JC-L3. 美心流心奶黄月饼 (8)A boxed set of lava custard mooncakes, stocked for the Mid-Autumn season.$69.99
c8. xi an-style hot-oil dumplings w. pork & cornC8. 油泼饺子Xi'an-style dumplings filled w. juicy pork and sweet, crunchy corn are finished w. a spoonful of sizzling chili oil.$6.25⁺
n1. classic hot-oil hand-ripped noodles (v)N1. 传统油泼面🥦Wide hand-ripped wheat noodles topped w. chili flakes, garlic and scallion, then finished w. a ladle of sizzling hot oil. Simple, fragrant, all about the noodle.$12.95⁺
n2. 12 hour braised pork tossed hand-ripped noodlesN2. 腊汁肉拌面Hand-ripped noodles tossed w. pork braised twelve hours in a deep soy-and-spice broth until it falls apart, rich and savory.$13.95⁺
n3. pork zhajiang hand-ripped noodlesN3. 炸酱面Wide noodles under a glossy zhajiang of diced pork and fermented soybean paste. Deeply savoury and satisfying.$13.95
n4. tangy pork sàozi dry-tossed hand-ripped noodlesN4. 臊子干拌面Hand-ripped noodles dry-tossed w. sàozi pork, black vinegar and chili. No broth — just a clean, tangy finish.$13.95
n6. three-in-one hand-ripped noodlesN6. 三合一扯面All three, please — hot-oil, pork zhajiang, and tomato egg. Wide, springy hand-ripped noodles built to hold every spoonful.$14.95⁺
n8. spicy cumin lamb tossed hand-ripped noodlesN8. 孜然羊肉拌面Tender lamb seared w. toasted cumin and chili, tossed through wide hand-ripped noodles — bold, aromatic, a little smoky.$14.95⁺
n9. spicy cumin beef tossed hand-ripped noodlesN9. 孜然牛肉拌面Cumin-seared beef w. chili and onion, tossed through wide hand-ripped noodles — fragrant and satisfying.$14.95⁺
n5. two-in-one tossed hand-ripped noodlesN5. 二合一拌面Springy hand-ripped noodles come w. your choice of two toppings: hot oil, braised pork, zhajiang or savory minced pork.$14.95⁺
m1. 12-hour braised pork murgerM1. 腊汁肉夹馍Pork braised twelve hours, chopped to order and packed into a wheat-fragrant baijimo. The handheld everyone starts w..$7.25
m2. spicy cumin angus beef murgerM2. 孜然牛肉夹馍Angus beef seared w. cumin and chili, tucked into a baijimo w. a toasted, blistered crust. Rich and juicy.$7.95
m3. spicy cumin lamb murgerM3. 孜然羊肉夹馍Cumin-and-chili lamb griddled until fragrant, tucked into a baijimo w. a soft, pillowy crumb. Warm and punchy.$7.95
m4. spicy cumin chicken murgerM4. 孜然鸡肉夹馍Cumin chicken griddled until fragrant and tucked into a baijimo — lighter, aromatic, one for all ages.$7.25
m5. tangy pork sàozi murgerM5. 臊子夹馍Savory minced-pork sauce spooned into a crisp griddled flatbread — small, rich and moreish.$7.50
m6. 12-hour braised pork murger (6)M6. 腊汁肉夹馍 (6)Six 12-hour braised pork murgers, boxed to take away and feed a table.$36.95
m7. spicy cumin angus beef murger (6)M7. 孜然牛肉夹馍 (6)Six cumin Angus beef murgers, boxed to take away.$39.95
m8. spicy cumin lamb murger (6)M8. 孜然羊肉夹馍 (6)Six cumin lamb murgers, boxed to take away.$39.95
m9. spicy cumin chicken murger (6)M9. 孜然鸡肉夹馍 (6)Six cumin chicken murgers, boxed to take away.$36.95
c1. fangshang cured beefC1. 坊上腊牛肉Beef slow-braised in spiced brine, then chilled and sliced thin. Firm, deeply savoury, w. the braising aromatics carried all the way through.$13.95
c2. signature sweet & spicy cabbage (v)C2. 招牌炝花白🥦Crisp green cabbage flash-tossed w. a sweet-sour dressing and chili. Light on the palate and easy to keep eating.$6.75
c3. house-style shredded potato salad (v)C3. 秘制土豆丝🥦Crunchy shredded potato dressed w. vinegar, garlic and a touch of chili oil — clean and snappy.$6.25
c4. refreshing shredded tofu skin salad (v)C4. 爽口豆腐丝🥦Finely shredded tofu skin tossed in a clean, savoury dressing — soft, full of soybean flavour and a good hit of protein.$7.25
c5. warm celery & tofu skin & peanut salad (v)C5. 温拌西芹花生🥦Celery, tofu skin and peanuts are served warm in a gently savory dressing, w. a hearty, satisfying crunch.$7.25
c6. yaocun-style braised pork trottersC6. 窑村猪蹄Pork trotters braised until soft and springy, rich w. collagen.$10.95
c9. cold dish combo (choose two) (v)C9. 双拼🥦Pick any two vegetable cold dishes from the counter for a small two-item plate, easy to share.$10.95⁺
c10. cold dish combo (choose three) (v)C10. 三拼🥦Pick any three vegetable cold dishes from the counter — a three-item plate to open the table w. a spread of flavours.$14.95⁺
b2. cumin murger & sweet & spicy cabbageB2. 孜然夹馍 & 炝花白Choose a cumin beef or lamb murger, served w. a cool plate of cabbage dressed w. sweet and sour seasonings and chili.$12.95⁺
b3. classic hot-oil noodles & cured beefB3. 传统油泼面 & 腊牛肉A bowl of classic hot-oil hand-ripped noodles is served w. a sharing plate of Fangshang cured beef.$22.95⁺
b4. braised pork noodles & celery-peanutB4. 腊汁肉拌面 & 温拌西芹花生12-hour braised pork tossed through hand-ripped noodles, w. a warm celery, tofu skin and peanut salad on the side.$18.95⁺
b5. cumin lamb noodles & shredded tofu skinB5. 孜然羊肉拌面 & 爽口豆腐丝Cumin lamb is tossed w. hand-ripped noodles and served w. a cool plate of refreshing shredded tofu skin.$18.95⁺
b6. three-in-one noodles & potato saladB6. 三合一扯面 & 秘制土豆丝Three toppings come together over hand-ripped noodles, w. a crisp shredded potato salad served alongside.$18.95⁺
d1. osmanthus plum refresher (v)D1. 桂花酸梅汤🥦A chilled sweet-tart plum refresher w. gentle smoky and herbal notes, finished w. floral osmanthus.$4.95
d2. soda (v)D2. 汽水🥦Chilled canned soda, served cold w. your choice of available flavour.$1.95⁺
d3. chinese special drinkD3. 中国特色饮料A house pour that rotates w. the season.$3.00
d4. bottled water (v)D4. 瓶装水🥦Chilled bottled water.$1.95
x1. plain xi an griddled flatbread (v)X1. 白吉馍🥦A Xi'an-style baijimo griddled to order — crisp shell, soft crumb. Good on its own, or dipped into broth.$4.95
x3. house chili oil (2 oz) (v)X3. 油泼辣子 (2 oz)🥦Two ounces of house chili oil, made by pouring hot oil over chili flakes and aromatics, packed in a tub to go.$1.49