r3. three style mushroom hand pulled noodles (v)R3. 菘菇炒拉麵
$16.00
r4. egg and scallion fried riceR4. 蔥花蛋炒飯
$10.00
r5. xo seafood fried riceR5. XO海鮮炒飯
$18.00
r6. truffle beef fried riceR6. 菘露牛肉炒飯
$22.00
r8. steamed jasmine riceR8. 白飯
$2.00
r7. chicken fried riceR7. 雞肉炒飯
$18.00
Soup
so1. hot and sour soupSO1. 酸辣湯
$3.00
so2. crab and sweet corn soupSO2. 蟹肉栗米羹
$5.00
Dim Sum
d1. prawn and pork siu maiD1. 猪肉蝦燒賣
$6.50
d2. shrimp siu maiD2. 溏心蝦燒賣
$9.00
d3. har gauD3. 鮮脆蝦餃皇
$8.50
d4. spare ribs with garlicD4. 蒜香蒸排骨
$6.50
d5. chicken feet with black bean sauceD5. 豉汁蒸鳳爪
$6.50
d6. bbq pork bunsD6. 蜜汁叉燒包
$6.50
d7. xiao long baoD7. 鮮肉小籠包
$7.00
d11. egg custard steam bunsD11 奶黃包
$7.00
d12 red bean steam bunsD12 紅豆包
$7.00
d8. pea shoots crabmeatD8. 蟹肉豆苗餃
$8.50
Sold Out
d9. sticky rice in lotus leafD9. 珍珠糯米雞
$7.00
d10. spicy wontonsD10. 紅油抄手
$7.00
d15. vegetable dumplings (v)D15. 港式齋煎餃
$7.50
d16. pork bunsD16. 生煎菜肉包
$7.50
d17. shrimp & chicken dumplingsD17. 韭菜雞鍋貼
$7.50
d18. pan-fried turnip cakeD18. 香煎蘿萄糕
$6.00
d19. sesame balls with salted egg yolk (v)D19. 芝麻流沙球
$6.00
d20. salty fried dumplingsD20. 港式咸水餃
$7.00
d21. shrimp ballsD21. 金絲海蝦球
$9.00
d22. curry chicken puffsD22. 咖喱雪梨果
$7.00
d23. crispy seaweed shrimp rollsD23. 海苔蝦卷
$7.00
d24. crispy beef puffsD24. 黑椒牛肉酥
$10.00
d26. shrimp stuffed youtiao cheung funD26. 鮮蝦炸兩腸粉
$11.00
d27. b.b.q pork cheung funD27. 叉燒腸粉
$7.00
d28. shrimp cheung funD28. 鮮蝦腸粉
$8.50
d29. singapore style rice noodlesD29. 星洲炒米粉
$16.00
d30. stir-fried beef flat noodlesD30. 干炒牛河
$16.00
d31. assorted mushroom noodlesD31. 菘菇炒麵
$15.00
d32. fried rice with eggD32. 蔥花蛋炒飯
$8.00
d33. truffle beef fried riceD33. 松露牛肉炒飯
$18.00
d34. seafood fried riceD34. 海鮮炒飯
$16.00
d35. chicken fried riceD35. 雞肉炒飯
$16.00
d37. porridge with preserved egg and lean meatD37. 皮蛋瘦肉粥
$7.00
d38. hot and sour soupD38. 酸辣湯
$3.00
Meat & Poultry
m2. stir-fry tenderloin beef in mongolian sauceM2. 青椒蒙古牛柳片
$23.00
m3. beef short ribs in honey pepper sauceM3. 蜜汁牛仔骨
$25.00
m4. kung pao chickenM4. 宮保雞丁
$18.00
m5. broccoli beefM5. 芥蘭牛
$18.00
m6. broccoli chickenM6. 芥蘭雞
$18.00
m11. black truffle roasted duckM11. 黑菌鴨
$45.00⁺
m12. peking duckM12. 北京片皮鴨Whole duck served in two courses:
First course served with thin buns, cucumber, scallion.
Second course stir-fried with choice of XO sauce
$58.00
m13. imperial chickenM13. 貴妃雞
$30.00⁺
Vegetable
v1. dry sauteed garlic string green beans (v)V1. 乾煸四季豆
$15.00
v2. bok choy with garlic (v)V2. 蒜茸奶白菜
$16.00
v3. malaysian style eggplant and green bean (v)V3. 馬拉茄子豆角
$16.00
v4. eggplant tofu claypot (v)V4. 茄子豆腐煲
$22.00
v5. mapo tofu (v)V5. 麻婆豆腐
$16.00
v6. tang kale with abalone sauceV6. 鮑汁唐芥蘭
$15.00
v7. salt & pepper tofu (v)V7. 椒鹽豆腐
$13.00
v8 braised napa cabbageV8. 開陽白菜
$18.00
v9. mixed vegetable with vermicelliV9 什菜煲粉絲
$18.00
v10. vegetable with mushroomV10 冬菇扒菜胆
$15.00
Seafood
s1. soft shell crabS1. 避風塘軟殼蟹
$28.00
s2. prawn with walnut passion fruit sauceS2. 百香果核桃大蝦
$25.00
s3. seafood with xo sauceS3. XO海鮮
$32.00
s4. salted pepper shrimpS4. 椒鹽蝦
$25.00
s5. crispy smelt fish with spicy saltS5. 椒鹽多春魚
$25.00
Beverage
b1. soft drinksB1. 軟性飲料
$2.50
b2. hot tea (pot)B2. 熱茶 (壶)
$6.00
b3. bottled waterB3. 瓶裝水
$2.00
b4. perrierB4. 氣泡水Sparkling Water ~ Perrier
$6.00
byot tea pot自帶茶壶
$4.00
corkage fee开瓶费The corkage fee will be $30 per bottle.