Layer of chocolate cake, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze.
ricotta pistachio
$8.25
Pistachio and ricotta creams separated by sponge cake, decorated with crushed pistachio and dusted with powdered sugar.
tiramisu
$8.25
Layers of sponge cake soaked in espresso and mascarpone cream, dusterwith cocoa powder.
red velvet
$8.25
A red hued chocolate layer cake, filled and iced with a smooth creamcheese frosting, finished with chocolate drizzles and surrounded by redcake crumbs.
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espresso creme brulee
$7.25
Creamy custard flavored with espresso, topped with caramelized sugar.
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tiramisu
$8.25
Coffee and Zabaione cream on a layer of sponge cake soaked itespresso, dusted with cocoa powder.
coppa raspberries & cream
$7.25
A delicate sponge cake holds layer of raspberries topped with mascarpone cream and decorated with crushed pistachio.
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coppa catalana & berries
$7.25
Creamy custard topped with caramelized sugar.
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coppa mascarpone & fragole
$7.25
A sponge cake base toppedI with mascarpone cream studded with chocolate chips, topped with wild strawberries and strawberry sauce.